Compass Group Head Chef/Kitchen Manager reviews

3.4

0% would recommend to a friend

(21 total reviews)

Dominic Blakemore

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Head Chef/Kitchen Manager employees have rated Compass Group with 3.4 out of 5 stars, based on 21 company reviews on Glassdoor. This indicates that most Head Chef/Kitchen Manager professionals have a good working experience there. Compass Group is rated in line with the average (within 1 standard deviation) by Head Chef/Kitchen Manager professionals compared to other employers within the Restauration industry (3.7 stars).

Reviews by job title

21 reviews
2.0
Dec 2, 2019
Recommend
CEO approval
Business Outlook

Pros

The people. The 2 stars I gave are for the colleagues I had while I was working in the intel canteen. Over the year or so I worked there I met almost nobody who wasn't kind or nice to be around. Pay was also good at €11 an hour. Lunch in the canteen is free. Managers are understanding if you need a day off once you have a reason.

Cons

The only proper training I recieved in over a year of employment was manual handling. Everything else I was told by management I would 'pick up' and that someone 'would also be there so they'll show you'. The washup area where I worked had many old machines that needed to be replaced and I frequently complained about were replaced after a year of routinely breaking after the health board made them. Towards the end of my employment there were 5 people who worked the weekend shift and was left to to the work of 2/3 people. Severe lack of staff.

Viewing 16 - 18 of 21 Reviews

Glassdoor has 7,203 Compass Group reviews submitted anonymously by Compass Group employees. Read employee reviews and ratings on Glassdoor to decide if Compass Group is right for you.