3.0
Sep 14, 2008
Recommend
CEO approval
Business Outlook
Pros
Depends on manager, but food provided and mine had a set schedule. If you are incapable of making a sandwich, I suggest you don't work here. The hours were ok but I can assume not every location has set schedules. Once you get the composure of the different items on the menu, you could make them in your sleep and keep up with high volume traffic during peak hours.
Cons
Crap pay just as many jobs in our country. I found no way to advance in the career. The amount of ingredients per sandwich is not sufficient. Customers also complain a lot.
