Invitation to speak about the role. Questions about previous experience and willingness to work. Manager explained responsibilities and rota systems. Given a trial shift and training. Training was delivered by an experienced barista. The barista was patient and explained basic drinks to start, health and safety and then moved on to more complex drinks. I was given the chance to ask questions.
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very easy and straightforward, they did a coffee tasting and was asked to describe the coffee taste. They focus on customer service, and knowing starbucks slang and the company goals is always a plus
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It was short and to the point. They asked my availability and past experience working in the food industry. Since I didn’t have any, I felt it was going to prevent me from getting the job.
Usual standard process of interviewing, we went over my experience and knowledge of working as barista in coffee shops and restaurants in my previous jobs. Highly recommend as a great place to work at !!
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