1.0
Oct 5, 2022
Former employee
Recommend
CEO approval
Business Outlook
Pros
None unless you want to learn how franchise work and how the fast food industry works
Cons
200% turnover rate You will be forced to serve rotten meat and vegetables on pizza to help the management get their annual bonus Toxic work environment Management gets paid 50k a year to sit around and do nothing while 1 cook will run the whole store cooks make 5k a year