Why was I interested in the job?
Lead Cook Interview Questions
5,992 lead cook interview questions shared by candidates
Was asked about my experience in the Culinary field. If I had any knowledge on short orders plus follow recipes and portioning.
What make you the best candidate?
Do you know basic food skills and rules?
How I would be able to handle high stress situations
If I had kitchen experience.
Where did you work prior?
Which roles are you interested in?
When are you available?
Name 5 mother sauces. FIFO definition as well as many other terms. Feeling out the idea of personal self and team management.
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